Welcome to the official website of the Society of Food Science and Technology (SFST). SFST is one of the student societies of the Faculty of Agriculture, University of Peradeniya. Articles, video creations and all the other activities of SFST are published here.

“PERA FOOD FAMILY” digital flip book is a project initiated by the 2022 committee of the Society of Food Science and Technology, based on a concept and the guidance provided by the Senior Treasurer of SFST (2022), Dr. G.M. Somaratne. The objectives of this project are to keep up with our alumni, share their stories and celebrate their success together as a family and to inspire our undergraduates and fresh graduates. This project will be continued over the years as our Food Family extends and our graduates reach new heights in their career.

First edition of this digital flipbook contains 76, alumni stories based on the interviews conducted by 2018/2019 BFST batch, starting from May 2022 to October 2022.

Click the link below and dive into the inspiring stories of our talented and passionate graduates who have made remarkable achievements in their professional and personal lives.